Beschreibung
InhaltsangabePart I General and Fundamentals aspects of SSF: Introduction.- General considerations.- Factors affecting SSF.- Kinetics in SSF.- Energy balance in a solid state fermentation process.- Water relations in SSF.- Aspects of design of bioreactors in SSF.- Informatics in SSF.- Part II SSF for bulk chemicals and products: Production of enzymes.- Production of organic acids.- Production of spores in SSF.- Production of mushrooms.- Part III SSF for specialty chemicals: Production of gibberellic acid.- Production of antibiotics and other pharmaceutically valuable secondary metabolites.- Production of pigments.- Production of aroma compounds.- Part IV SSF for miscellaneous applications: SSF for food and feed applications.- Agro-industrial residues as substrates in SSF.- Silage.- Vermicomposting.- Index.